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惠比壽城堡饗宴『La Table de Joël Robuchon』
“On ne peut pas faire de …
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美式風格『登波咖啡 COFFEE DUMBO』
“The aroma of coffee alwa…
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舒適住一晚『INTERCONTINENTAL HOTELS & RESORTS KAOHSIUNG』
日期:2023年1月8-9日(日、一) …
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美味的大福『若生靜巷UMAREKAWATTA』
“You can cut all th…
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一日之計在於晨『BREAKFAST KISHIN KYOTO』
“Tout bonheur commence pa…
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靜享幾杯調酒『BAR ORCHARD GINZA』
“Drink because you are ha…
Meet TDS, “A writer with a passion for gastronomy and wine, and a keen interest in international affairs."
湯大帥獨立撰寫美食旅遊和葡萄酒相關的網路日誌已有十多年,展現出他個人獨特的視角和評論風格。此外,他的知識領域廣泛,涵蓋國際政治與軍事戰略,對地緣政治的研究更具獨到見解。他認為知識是浩瀚無垠的,永無止境地追求著,正如河伯與北海若的對話,對知識份子而言,這種探索精神更是啟發無窮。
TDS has been writing a food, travel, and wine blog for over a decade, offering a unique perspective. His knowledge extends to international politics and military strategy, with a special focus on geopolitics. He views knowledge as an endless pursuit, much like the dialogue between the River God and the Northern Sea, and sees this spirit of exploration as a continual source of inspiration.
深入了解:MASION 242
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