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草莓季預備備『迪化街(陳家)草莓大福』
“Every man to his taste.”…
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門前仲町の歡樂『居酒屋ゆうちゃん』
“When the world turns its…
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CHAMPAGNE DIEBOLT-VALLOIS PRESTIGE EXTRA BRUT NV
(產地:France 產區:Champa…
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傍晚的舒爽『酒宅VINEUM』
“A man is not old as long…
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甜食高雄『RAW STONE』
“Life is like a cup of te…
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CHAMPAGNE MULLED WINE
“Out of the mouths of bab…
Meet TDS, “A writer with a passion for gastronomy and wine, and a keen interest in international affairs."
湯大帥獨立撰寫美食旅遊和葡萄酒相關的網路日誌已有十多年,展現出他個人獨特的視角和評論風格。此外,他的知識領域廣泛,涵蓋國際政治與軍事戰略,對地緣政治的研究更具獨到見解。他認為知識是浩瀚無垠的,永無止境地追求著,正如河伯與北海若的對話,對知識份子而言,這種探索精神更是啟發無窮。
TDS has been writing a food, travel, and wine blog for over a decade, offering a unique perspective. His knowledge extends to international politics and military strategy, with a special focus on geopolitics. He views knowledge as an endless pursuit, much like the dialogue between the River God and the Northern Sea, and sees this spirit of exploration as a continual source of inspiration.
深入了解:MASION 242
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