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陽光『Blue Bottle Coffee 渋谷カフェ』
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立飲『KURASU KYOTO STAND』
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嵐山『% ARABICA KYOTO ARASHIYAMA』
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藍瓶『BLUE BOTTLE NAGOYA COFFEE SAKAE』
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莫乎『MOHOO BISTRO』
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『HOTEL TOU NISHINOTOIN KYOTO』
2025.03.13-14(Thu.、Fri.)&…
Meet TDS, “A writer with a passion for gastronomy and wine, and a keen interest in international affairs."
湯大帥獨立撰寫美食旅遊和葡萄酒相關的網路日誌已有十多年,展現出他個人獨特的視角和評論風格。此外,他的知識領域廣泛,涵蓋國際政治與軍事戰略,對地緣政治的研究更具獨到見解。他認為知識是浩瀚無垠的,永無止境地追求著,正如河伯與北海若的對話,對知識份子而言,這種探索精神更是啟發無窮。
TDS has been writing a food, travel, and wine blog for over a decade, offering a unique perspective. His knowledge extends to international politics and military strategy, with a special focus on geopolitics. He views knowledge as an endless pursuit, much like the dialogue between the River God and the Northern Sea, and sees this spirit of exploration as a continual source of inspiration.
深入了解:台南誠品 ELITE WINE CELLAR TAINAN